Friday, February 22, 2013

President's Chicken - Recipe



President's Chicken

This quick and easy chicken dish is so special-tasting, it's fit for your most important guests. President's Chicken will surely earn you mealtime raves.

Serves: 4
Cooking Time: 40 min

What You'll Need:

1/4 cup (1/2 stick) butter or margarine
2 tablespoons fresh lemon juice
1/2 teaspoon dried oregano (Ajwain)
1/4 teaspoon garlic powder
1/4 teaspoon pepper
4 boneless, skinless chicken breast halves

What To Do:
Preheat oven to broil. In a large skillet, mix together sauce ingredients; cook over low heat until butter has melted. 

Place chicken breasts in a shallow baking dish; pour sauce over the chicken. Broil for 30 to 35 minutes or until done, turning chicken occasionally to coat well with the sauce. 

Notes
Serve over rice or noodles and drizzle with the pan drippings for a delicious flavor boost. You can use chicken breasts with the bone-in and even leave the skin on; but remember to cook them a little longer.


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